VICEROY® For Butchers®

Professional-grade seasonings, concentrates, and flavour bases built for the butcher's cabinet.

The VICEROY® For Butchers® range is engineered for high-volume butcher operations — consistent flavour, food-safe formulations, and professional pack sizes that keep your cost-per-kg low and your display tray full. From classic lemon and pepper to bold Cajun, authentic Greek lamb to rich brown gravy, every product in this range is designed to help you build a premium value-added offering that keeps customers coming back.

  • Professional pack sizes for high-volume production
  • Steam-sterilised for food safety compliance
  • MSG-free and Non-GMO across the range
  • Trusted Viceroy® quality since 1948
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